Why Pastel Pizza?

Our story begins in full crisis in 2016 with Juan Rosales (32). Juan, a Venezuelan who arrives in Katy Texas, United States, working like any immigrant in the kitchen of a restaurant.

From his apartment, together with his wife Rosa Revilla (26), they started the Pastel Pizza project with only the sale of tequeños for orders and soon integrated traditional potato with cheese Pastelitos, Ground beef, chicken and pizza.